This ultra-juicy apple cake is a no-frills dessert that highlights the natural sweetness and moisture of apples. Perfect for a quick and satisfying treat, it’s easy to prepare and ideal for fall or any time you crave a comforting apple-based dessert.
Ingrediënten
420g all-purpose flour
1 packet of vanilla sugar
1 tsp baking powder
½ tsp baking soda
1 tsp cinnamon (optional)
3 medium apples, peeled, cored, and chopped
2 grote eieren
200g sugar
120ml neutral oil (e.g., canola)
160ml buttermilk (or yogurt/sour cream)
Optional: powdered sugar for dusting or sliced almonds for topping
Aanwijzingen
